News — Breads
2019-08-08
Butterfly Pea Flower bread seems to be the trend now. I guess I am joining the trend too now since there is an abundance of this flower growing in our garden. I am a little bit "kia soo" and added a lot of flowers to yield this beautiful deeply colored bread. The flower does not give any real flavour to the bread but it just looks pretty. Characteristic of this bread: The texture is especially soft, fluffy and moist on the first day and it lasts very well for 2 - 3 days. There is slight mild sourness taste. If...