News — Baking
This delicious Pumpkin No Knead Bread looks like you’ve been slaving in the kitchen for hours but really is so easy to make
Baking Comfort NoKnead Pumpkin PumpkinNoKneadBread
Enjoy it with your favourite fall comfort soup or stew. This post first appeared over at Noshing With The Nolands where I’m a contributor. Now, I’m so excited to be able to share this delicious loaf with YOU! Pumpkin No Knead Bread As the weather cools, the urge to stay inside and cook all the comfort foods increases. It’s the time of year when we trade our summer salads and barbecue tools for braised short ribs and rich stews. This Pumpkin No Knead Bread is the perfect side for all your favourite fall comfort food dishes. Let the carb...
These sausage, ham, and cheese loaves are a hearty, traditional Portuguese bread, that is made with presunto, chouriço, and semi-firm sheep’s milk cheese
Appetizer Baking Breads Portuguese Recipes
They can also be made into rolls. From | The New Portuguese Table | Clarkson Potter, 2009 Every Saturday when I was growing up, my mother would go to the local Portuguese bakery and buy a dozen chouriço rolls—torpedo-shaped logs stuffed with sausage. By Monday, they would be gone, mostly due to me. To dress up my childhood classic, I added presunto and cheese, and sometimes sautéed onions and garlic, to the dough. And I form the rolls into round loaves because I think they look more elegant on the table.–David Leite Portuguese Sausage, Ham, and Cheese Loaves Quick Glance...