News — YeastBread
My Grandma’s Italian Bread is an easy homemade bread recipe made with flour, water, yeast, salt, some sugar, and shortening
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It’s got the perfect crust, crunchy with a slight chewiness and is so incredibly soft and delightful on the inside. It’s also a delicious way to sop up the leftover sauce when paired with my mother’s lasagna! This bread is great out of the oven slathered with butter, as a side with your favorite pasta dinner, used for your panini sandwich at lunch or even toasted for breakfast! Italian Bread I grew up eating this bread at my grandparent’s house growing up so often that I honestly don’t remember a time when she didn’t have a loaf in her kitchen....