News — WholeWheatFlour

This healthy carrot cake recipe is incredibly moist and nobody will believe it’s whole wheat! Recipe includes a less sugary cream cheese frosting. Can also be made with all-purpose flour or gluten-free flour. Please note that although the video says Gluten-free Carrot Cake – this video is also how this healthy carrot cake is made! It just uses a different flour. I accidentally republished my whole wheat rolls recipe last week and it went out to my email subscribers. Sorry about that! I don’t normally post recipes without gluten-free options. All I wanted to do was update the photos. Today’s...

This healthy carrot cake recipe is incredibly moist and nobody will believe it’s whole wheat! Recipe includes a less sugary cream cheese frosting. Can also be made with all-purpose flour or gluten-free flour. Please note that although the video says Gluten-free Carrot Cake – this video is also how this healthy carrot cake is made! It just uses a different flour. I accidentally republished my whole wheat rolls recipe last week and it went out to my email subscribers. Sorry about that! I don’t normally post recipes without gluten-free options. All I wanted to do was update the photos. Today’s...

Even more so if you’ve got our classic no-knead bread recipe down pat, and you’re craving a little more wholesome goodness in your daily slice of toast! Can You Substitute Whole Wheat Flour In A Sourdough Bread Recipe? The short answer is yes! Adding some whole wheat flour into a sourdough recipe shouldn’t negatively affect the structure of your bread. Whole wheat flour adds fibre, protein, and flavour to the loaf, but won’t make it more difficult to work with or dense. That being said, whole wheat flour can sometimes require added moisture. We recommend trying this 25% whole wheat...